Restaurant Consulting

David Napolitan, president of Restaurant Strategies, is one of the country's most experienced restaurant consultants, with a track record in hospitality services and restaurant design that includes projects for Nestles, The Fireman Group, China Grill New York, China Grill-Miami Beach and his much-acclaimed Manhattan destination-spot, Local. Known for his thorough understanding of the American marketplace, Napolitan is expert in everything from conceptual development to restaurant construction, coordination of pre-opening details, operational effectiveness, staffing, branding and market positioning. Restaurant Strategies offers a wide variety of hospitality services that can be customized to meet your specific project requirements. Services include concept, new restaurant start-up, turn around strategies, culinary consulting, construction project management, wine list concept and design, operational management systems, financial analysis, management and staff training.

Restaurant Strategies
5333 Collins Avenue
Miami Beach, FL 33140
212.223.7275
dna@restaurantstrategies.com
 

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